Until the end of the Meiji Era, the Kuromon Ichiba Market used to be called Emmeiji Market, because there was once a large temple called Emmeiji nearby. Since there used to be a black gate northeast of this temple, the marketplace later came to be called”Kuromon Ichiba Market”(Black Gate Market).
The market has a total length of close to 600 meters with 170 shops, the vast majority of which specialize in the freshest and best quality meat, vegetables, eggs and other ingredients from around the country and abroad. Although well over half of total sales are for the business (professional chef) market, Kuromon Ichiba caters also to the general public. For more than 170 years, everyone from restaurant chefs to housewives have come here, drawn by the taste, freshness and variety of its products. You’ll love it.
http://www.kuromon.com/
